Date and time: 
Monday, April 16, 2012 - 6:30pm - 8:00pm
Genre: 
food

Jeanette will give an overview and guided tasting to some of Wisocnsin’s best artisan cheeses, and she also will discuss sausage making.  Her sausage book coauthor, Chef Jeff King, will be bringing some of his homemade sausages to sample.

Mad Dog & Merrill

Nationally recognized and self-proclaimed Grillologists, Mad Dog & Merrill, entertain and educate thousands of backyard enthusiasts every year with the finer points of grilling cuisine. Mad Dog & Merrill travel the country performing in front of live audiences, writing cookbooks and making videos to show people how easy it is to be creative and entertain in their own backyard.

Jeanette Hurt

Award-winning Wisconsin author Jeanette Hurt specializes in food, wine, and travel writing. She is also the cheese contributor for "Good Fermentations" on Milwaukee Public Radio's program Lake Effect. Hurt is the author or co-author of a number of books, including: The Complete Idiot's Guide to Wine and Food Pairing (2010) and The Cheeses of California: A Culinary Travel Guide (2009).

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Atlas Coffee Mill

Big thanks go to Atlas Coffee Mill for hosting monthly meetings for the Fox Cities Book Festival Board! We appreciate your support of the Festival and just can't thank you enough for providing a welcoming meeting space for us to plan and dream.